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Charleston, SC

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Tempest

Voted 2020 Best New Restaurant by USA Today’s 10 Best. Located in the former historic Harriott Pinckney Home for Sailors, next door to Church and Union Charleston. Tempest features hyper-local, sustainable South Atlantic seafood, with a seasonal menu curated by Top Chef Alum Chef Partner Jamie Lynch and Chef Partner Adam Hodgson. Tempest’s noteworthy raw and roast menu features both chilled and charcoal roasted options.

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Church and Union

Church and Union Charleston is located on historic Market Street in downtown Charleston, SC next to sister restaurant, Tempest. Church and Union features Modern-American cuisine by Top Chef Alum Chef Partner Jamie Lynch and Executive Chef Doug Watson.


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Nashville, TN

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Ophelia's Pizza + Bar

Situated below the historical L&C Tower in the heart of Downtown Nashville, Ophelia's offers signature pizza pies, classic Italian entrée's, specialty cocktails and one of a kind dessert experiences.

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Church and Union

Church and Union Nashville is located in the heart of Downtown Nashville on 4th Avenue between Church and Union Streets, just a block away from sister restaurant Ophelia's Pizza + Bar. Church and Union features Modern-American cuisine by Top Chef Alum Chef Partner Jamie Lynch and Executive Chef Aaron Skoultchi.

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Charlotte, NC

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La Belle Helene

La Belle Helene is a refined, timeless brasserie serving French classics with a modern sensibility. Menu by Top Chef Alum, Jamie Lynch. Located in Uptown Charlotte, the restaurant is owned and operated by 5th Street Group, which owns nearby Church and Union Charlotte.

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Church and Union

Church and Union Charlotte is located in uptown on the corner of 5th and Church Streets, just a few blocks from sister restaurant, La Belle Helene. Church and Union features Modern-American cuisine by Top Chef Alum Chef Partner Jamie Lynch and Executive Chef Aaron Dearing.

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